Maple Rosemary Chicken Breast
Turkey Meatloaf with Chili Aioli
Chicken Milanese
Korean Short Ribs
Grilled Maple Rosemary New York Steak
Macaroni & Cheese
Pesto Crusted Salmon
Scallion Pancake
Salmon Cakes
Quiche Lorraine
Asparagus & Leek Quiche
Spinach & Mushroom Quiche
Beef Tenderloin
Burrata with Prosciutto & Arugula
Grilled Radicchio with Garlic & Red Wine Vinaigrette
Flattened Potato with Red Pepper Flakes
Grilled Vegetables
Tarragon Chicken Salad with Toasted Pecans & Apple
Albacore Tuna Salad
Egg Salad
Curried Chicken Salad
Curried Chick Peas
Corn and Black Bean Salad
Szechuan Green Beans
Seasonal Fruit Salad
Oven Roasted Tree Oyster Mushrooms with Toasted Walnuts
Golden Beets with Goat Cheese & Toasted Walnuts
Grilled Asparagus with Parmesan
Snap Peas with Asparagus & Shallots
Oven Roasted Carrots
Sauteed Broccolini with Lemon Zest
Baby Butter Beans with Mozzarella
Green Lentil Salad
Penne Pasta with Tomato Artichoke Sauce
Toasted Israeli Couscous
Oven Roasted Fennel with Sundried Tomatoes
Couscous with Dried Berries & Toasted Pinenuts
Sautéed Zucchini with English Peas & Shallots
Cole Slaw
Tuscan White Beans with Prosciutto and Radicchio
Mandorlata with Toasted Almonds
Sautéed Brussel Sprouts with Carrots and Toasted Almonds
Strozzapretti al Funghi
Capunatina with Pinenuts
Crispy New Potatoes with Green Beans & Blue Cheese
Baby Arugula Salad with Flank Steak & Blue Cheese
You may call ahead (323.655.2285)
to place your order. We will do our best to have it
ready when you arrive.
Visit us to experience the
culinary treasures available
at Joan's on Third which include: